Dewesoft Hungary Korlátolt Felelősségű Társaság Menu

Contemporary Australian Grill Menu

Discover our chef's curated menu rooted in contemporary Australian grill traditions. Each dish balances local produce, refined techniques and the relaxed energy of a Melbourne evening lounge.

Steaks & Grill Seafood & Coast Vegetarian Delights Cocktails & Wines
Reserve a table Explore table nights
Dietary GF, V, VG, DF clearly marked
Provenance Locally sourced Australian produce
Service Dinner from 5pm, late lounge

Menu highlights

Chef-curated courses across the evening

From elevated starters to indulgent desserts, Dewesoft Hungary Korlátolt Felelősségű Társaság's menu is designed for leisurely evenings that move from dinner service into a softly lit lounge atmosphere. Order à la carte, share across the table, or build a sequence that suits your night.

Contemporary Australian grill Local seasonal produce Table-sharing friendly Thoughtful vegetarian options

Dietary legends

Easy-to-read dietary symbols accompany every category, ensuring gluten-free, vegan, vegetarian and dairy-free guests are well informed before ordering.

GF
Gluten free
Prepared without gluten ingredients, with care taken to minimise cross-contact.
V
Vegetarian
Dishes centred on vegetables, grains and dairy, with no meat or seafood.
VG
Vegan
Plant-based dishes prepared without animal-derived ingredients.
DF
Dairy free
Created without dairy ingredients, ideal for guests seeking lighter options.

Please advise our team of any allergies or dietary requirements. While we take care, traces of allergens may be present.

À la carte

Explore the full Dewesoft Hungary Korlátolt Felelősségű Társaság menu

Prices are in AUD and may be subject to change based on seasonal availability. Selected dishes are suitable for sharing to complement our evening lounge and offline table entertainment.

To begin

Begin your dining experience with a selection of elevated starters, blending fresh Australian produce with global influences for a sophisticated start to your meal.

Sydney Rock Oysters on Ice (6)

Finger lime, champagne mignonette GF DF

Freshly shucked Sydney Rock oysters served chilled with finger lime pearls, champagne-shallot mignonette and lemon.

$32

Charred Sourdough & Whipped Macadamia

Native thyme oil, smoked salt V

Wood-fired sourdough brushed with olive oil, served with whipped macadamia cream, native thyme oil and smoked salt.

$16

Spencer Gulf King Prawn Cocktail

Native pepper cocktail sauce, citrus GF

Chilled Spencer Gulf prawns layered with crisp iceberg, avocado, lemon and a native pepper cocktail sauce.

$28

Grilled Halloumi & Watermelon

Pickled chilli, mint, smoked honey V GF

Golden grilled halloumi with compressed watermelon, mint, pickled chilli and smoked eucalyptus honey.

$22

From the grill

Premium steaks and grilled mains, featuring locally sourced beef, lamb and speciality cuts grilled to perfection. Served with your choice of house-made sauce and carefully paired sides.

250g Grass-fed Eye Fillet

Tasmanian grass-fed beef, red wine jus GF

Chargrilled to your liking, served with horseradish cream, red wine jus and shoestring fries.

$54

300g Cape Grim Scotch Fillet

Marble score 3+, bone marrow butter GF

Richly marbled scotch fillet with bone marrow butter, charred onions and a choice of peppercorn or mushroom sauce.

$58

Lamb Rack with Rosemary Smoke

Soft polenta, grilled asparagus GF

Victorian lamb rack finished over charcoal, served with soft parmesan polenta, grilled asparagus and rosemary jus.

$49

Charred Chicken with Lemon Myrtle

Baby cos, buttermilk dressing GF

Free-range chicken maryland marinated in lemon myrtle and garlic, flame grilled and served with baby cos salad.

$36

From the coast

Savour fresh Australian seafood prepared with refined techniques. Each dish highlights the flavours of the coast while remaining at home beside our grill-focused plates.

Seared Humpty Doo Barramundi

Lemon myrtle beurre blanc, fennel GF

Crisp-skinned NT barramundi with lemon myrtle beurre blanc, shaved fennel salad and charred lemon.

$42

Chargrilled Moreton Bay Bugs

Garlic & herb butter, brioche crumb

Split and grilled Moreton Bay bugs finished with garlic-herb butter, brioche crumb and watercress.

$55

Charred Prawns & Native Herb Salsa

King prawns, finger lime salsa GF DF

Chargrilled king prawns with native herb and finger lime salsa, served with grilled sourdough.

$39

Comfort plates

Classic and inventive gourmet burgers, grilled plates and hearty mains provide comfort and quality for all palates. All burgers are served on artisan brioche buns with house condiments and fries.

Dewesoft Hungary Korlátolt Felelősségű Társaság Beef Burger

Aged cheddar, caramelised onion, burger sauce

House-ground beef patty, aged cheddar, cos lettuce, pickles, caramelised onion and Dewesoft Hungary Korlátolt Felelősségű Társaság burger sauce on a toasted brioche bun.

$29

Crispy Buttermilk Chicken Burger

Slaw, pickled cucumber, chilli mayo

Crispy buttermilk fried chicken, house slaw, pickled cucumber and chilli mayo, served with fries.

$28

Charred Cauliflower & Chickpea Plate

Tahini yoghurt, pomegranate V GF

Spiced and charred cauliflower with warm chickpeas, tahini yoghurt, pomegranate and toasted almond dukkah.

$32

Plant-led

Thoughtfully composed dishes featuring seasonal vegetables, grains and plant-based proteins. Vegan and gluten-free options are clearly marked.

Roasted Pumpkin & Quinoa Salad

Goat's cheese, pepitas, maple vinaigrette V GF

Roasted butternut pumpkin with quinoa, rocket, goat's cheese, toasted pepitas and maple vinaigrette.

$27

Charcoal Beetroot & Lentil Bowl

Charred beetroot, citrus, hazelnut VG GF DF

Charcoal-roasted beetroot with warm lentils, citrus segments, toasted hazelnuts and herb oil.

$28

Grilled Zucchini & Burrata

Pistachio pesto, lemon V GF

Striped grilled zucchini with creamy burrata, pistachio pesto, lemon and basil.

$30

To finish

An indulgent finale balancing nostalgic favourites with modern creations, plated with Dewesoft Hungary Korlátolt Felelősségű Társaság's signature sense of theatre.

Warm Chocolate Fondant

Vanilla bean ice cream, cocoa nib

Rich dark chocolate fondant with a molten centre, served with vanilla bean ice cream and cocoa nib crumble.

$19

Lemon Myrtle Crème Brûlée

Shortbread crumb GF

Silky baked custard infused with lemon myrtle, finished with a glassy caramel top and shortbread crumb.

$18

Native Fruit Pavlova

Davidson plum, mango, passionfruit GF

Crisp meringue shell with soft centre, topped with seasonal native fruits, whipped cream and passionfruit.

$19

Pairings

A curated selection of Australian wines, signature cocktails, craft beers and zero-alcohol pairings to complement every course and occasion.

Dewesoft Hungary Korlátolt Felelősségű Társaság Negroni

Australian gin, vermouth, bitters

Our house Negroni featuring Australian small-batch gin, vermouth and bitters, stirred and served over a large ice cube.

$24

Yarra Valley Chardonnay

Glass / Bottle

Elegant cool-climate Chardonnay with stone fruit, citrus and subtle oak. Ideal with seafood and poultry.

$17 / $72

Zero-Proof Native Spritz

Native botanicals, citrus, soda VG GF DF

A refreshing alcohol-free spritz built on native botanicals, citrus and sparkling soda.

$16

Seasonal & chef specials

Our blackboard specials celebrate local, seasonal produce and chef-driven inventions that keep the menu dynamic for regular guests.

  • Rotating cuts from premium Australian producers based on availability.
  • Market seafood, including whole fish and shared platters.
  • Plant-forward plates highlighting peak-season vegetables.
  • Limited-edition desserts created for special events and table evenings.

Ask your host for tonight's specials and recommended pairings.

Planning a celebration? Our team can design a tailored menu for private dining and social card nights.

Enquire about set menus

Plan your evening at Dewesoft Hungary Korlátolt Felelősségű Társaság

Whether you are joining us for a relaxed dinner, a long-form celebration or an evening that flows into our offline table entertainment, the Dewesoft Hungary Korlátolt Felelősségű Társaság menu is designed to support a memorable, unhurried night out.

  • Reserve a table for dinner and stay on for poker, roulette or blackjack-themed evenings.
  • Host a private dining experience with a tailored menu and curated drinks.
  • Let our team guide you through the menu to match your plans and preferences.
Reserve a table Explore private & themed events